Winter 2007- The specialties for the winter have sentimental flavor for the holidays and throughout the winter season.

Minty Hot Chocolate Cake - Swiss chocolate cake with marshmallow filling and topped with a light mint icing, chocolate ganache and crushed peppermint pieces.

Cranberry-Orange - A light orange cake with just a hint of spice, filled with real cranberry filling, and finished with Grand Manier buttercream.

Valentine's Cake - A red velvet cake with strawberry filling and topped with buttercream icing and decorated with roses.

White Chocolate Hazelnut Latte - Coffee flavored cake with a chocolate hazelnut filling, white chocolate icing, and topped with toasted hazelnuts.